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Breakfast Rice Bowl with Chai Spiced Milk

Ingredients

Chai Spice Mix

  • 1 tablespoon ground cinnamon
  • 2½ teaspoons ground cardamom
  • 1½ teaspoon ground ginger
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves
  • ½ teaspoon nutmeg
  • 1 cup jasmine rice
  • 1 cup milk
  • 1 teaspoon Chai spice mix
  • ½ tablespoon sugar optional

Toppings

  • Pecans
  • Coconut
  • Strawberries
  • Peaches

Instructions

  1. Rinse rice and soak 10 minutes. Prepare rice according to instructions. Adding a dash of salt while it cooks.
  2. Once the rice is cooked, transfer to a bowl.
  3. Scald milk and add chai spice.
  4. Top with nuts, fruit and coconut. Pour milk and enjoy. You can either eat right away or let it cool in fridge.