You prepare your pumpkin leaves like I show you in this video. Boil salted water in saucepan and add your prepared pumpkin leaves.Cook for 5 minutes, drain the water and set aside to cool.

Pre-heat oven to 350F.

Remove stems from button mushrooms and chop the stems and place in a bowl together with cream cheese, mozzarella, breadcrumbs, oregano and salt and pepper.

Mix everything together.

Place mushrooms upside down and spoon the pumpkin leaves mix

Bake for 20-25 minutes or until browned. Serve immediately.