Preheat oven to 375F.

Sift together flour, baking soda and salt.

Cream together butter and sugar until creamy.

Beat in vanilla extract and the eggs until well blended.

Gradually add the mixed dry ingredients. Stir in the chocolate chips.

Roll dough into balls by hand and place on an un-greased pan. Bake for 8 -10 minutes. Cool completely on a wire rack.