This week is one of those where I am not sure what it is I accomplished. Not that I did not do anything. I guess I can blame it on …
I’ve been in Zimbabwe for a month now, and I’m having an amazing time, especially when it comes to the food. All my favorites, like chibage, nzungu, and nyimo, are …
This post was authored by Personal Creations. I shared with them the Zimbabwean(Shona) traditions for new moms that are included in this post. We’ve all heard the expression that we …
It has been a while since I wrote on the blog. I did a lot more sewing and knitting in February than cooking which takes more time doing than writing. …
I have been cooking mustard greens(tsunga) the way my mother taught me. That is, boil it until all the color is gone and the green looks more grey. I know …
Leo loves potato wedges, I do not. Whenever he decides to cook(which is once in a long while), he usually makes potato wedges in the oven. I think he makes …
I am a stay-at-home mum. It was never my plan to be a full time house wife and mum. Thirteen year old me would be surprised and give me a …
Plain rice is so boring. We have rice at least once a week largely because it is a safe option in our home, its one of those things that I …