This week is one of those where I am not sure what it is I accomplished. Not that I did not do anything. I guess I can blame it on …
I’ve been in Zimbabwe for a month now, and I’m having an amazing time, especially when it comes to the food. All my favorites, like chibage, nzungu, and nyimo, are …
This post was authored by Personal Creations. I shared with them the Zimbabwean(Shona) traditions for new moms that are included in this post. We’ve all heard the expression that we …
My husband loves the food from Nandos. Whenever he travels he looks for one and lucky for him you can now find it in the UK, US and Canada. If …
As a child I really didn”t like the traditional Zimbabwean food, I don”t remember when I transitioned and started loving it. At some point it said to me that is …
Hi there! Happy new year to all. I pray that this year has been wonderful to you as it has to been to me so far. To start off the …
When we were growing up we always made mufushwa (sun dried vegetables) for my grandparents. Both my grandparents live in the rural areas and in the dry months fresh vegetables …
October is breast cancer awareness month and the world over there are many events that are organised to raise funds to search for the cure and just to raise awareness …