This week is one of those where I am not sure what it is I accomplished. Not that I did not do anything. I guess I can blame it on …
I’ve been in Zimbabwe for a month now, and I’m having an amazing time, especially when it comes to the food. All my favorites, like chibage, nzungu, and nyimo, are …
This post was authored by Personal Creations. I shared with them the Zimbabwean(Shona) traditions for new moms that are included in this post. We’ve all heard the expression that we …
This Baked Tilapia and Spicy Mango Salsa requires only a few ingredients and easy to make. Making fish on the stove top is time-consuming, it literally is a labour of …
Happiness is me finding juicy, tasty ripe tomatoes on my tomato plant. Here is my haul from last week. View this post on Instagram Ok, so not really a haul …
A few times a year my grandparents will slaughter one of their cattle for beef. They, like many in rural Zimbabwe do not have electricity so most of the meat …
This black bean burger is the best burger I have ever had. Period! Once in a while I want a burger especially on the few occasions that we eat out. …
On Sabbath, one of the members on the praise team had a poncho and I really liked it. After sunset I decided to create a knock off. It is perfect …